MCL - Act 64 of 1913

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STANDARDS OF PURITY FOR FOOD AND DRUGS

Act 64 of 1913

AN ACT to define and fix standards of purity for foods, beverages, condiments, confectionary and drugs in this state in prosecutions arising under the food, beverage and drug laws of the state of Michigan.


History: 1913, Act 64, Eff. Aug. 14, 1913




The People of the State of Michigan enact:
Document Type Description
Section 289.111 Section Food products; legal standards of purity.